Venice Club Service List

Dinner Menu

• Appetizers

  • Eggplant Sticks

    french-fried and served with lemon and marinara sauce.

    $8.95

  • Mozzarella Marinara

    sliced mozzarella rolled in italian breadcrumbs topped with marinara.

    $9.95

  • Calamari

    lightly breaded and fried served with marinara and lemon.

    $9.70

  • Onion String

    hand cut onion strings lightly breaded and served golden brown.

    $6.95

  • Mussels

    one pound of mussels served in a white wine lemon broth.

    $10.95

  • Sausage & Peppers

    two of our homemade grilled sausage links topped with sautéed peppers and onions.

    $8.00

  • Bruschetta

    tomato, red onion, garlic, and basil tossed with balsamic vinegar topped with fresh milk mozzarella and baked.

    $8.95

  • Garlic Bread

    two loaves of homemade bread.

    	$5.95
    With Cheese	$6.95

  • Onion Strings

    hand cut onion strings lightly breaded and served golden brown.

    $6.95

• Soups

  • Soup Of The Day

    Cup	$2.95
    Bowl	$3.50

  • Clam Chowder

    fridays.

    Cup	$3.50
    Bowl	$4.50

• Salads

  • Italian Salad

    chopped mixed greens tossed with ripe olives, diced tomato, red onion, salami, pepperoni, artichoke hearts, anchovies and pepperoncini topped with your choice of gorgonzola or mozzarella cheese and tossed in a balsamic vinaigrette.

    $11.95

  • Caprese Salad

    sliced tomatoes, fresh milk mozzarella, basil and drizzled with extra virgin olive oil.

    $8.95

  • Seafood Salad

    shrimp, scallops and crab cakes served over mixed greens tossed with avocado, red onion, black olives and asiago cheese.

    $12.95

  • Wedge Salad

    a wedge of iceburg lettuce served with homemade bleu cheese sour cream dressing.

    $9.95

  • Caesar Salad

    romaine lettuce salad tossed with caesar dressing, croutons, and parmesan cheese.

    	$8.95
    Add Chicken	$2.25
    Add Shrimp	$5.00
    Add Salmon	$5.00

• Entrees

  • Filet Mignon

    8oz. filet served with choice of port wine gorgonzola sauce, mushroom madeira sauce or au jus.

    	$27.95
    Sicilian Style	$28.95

  • Beef Short Rib

    beef short rib - 12oz. bone-in braised short rib served over cauliflowerpotato puree and wilted spinach finished with natural jus.

    $21.95

  • Roasted Duck

    roasted duck half served with braised red cabbage and italian roasted potatoes.

    $19.95

  • Sicilian Pork Chops

    two 8oz. bone in pork chops coated with italian seasoned bread crumbs and served with penne marinara.

    $19.95

  • Shrimp Scampi

    jumbo shrimp tossed with garlic, tomato and snap peas served over angel hair pasta.

    $19.95

  • Shrimp Venice

    butterflied jumbo shrimp dipped in egg batter and sautéed in clarified butter with mushroom, onion, tomato and white wine over angel hair pasta.

    $19.95

  • Salmon

    8oz. atlantic salmon, grilled and topped with salsa fresca served with asparagus and whipped potato.

    $20.95

  • Halibut Puttenesca

    pan seared halibut topped with an olive, caper, garlic, tomato and white wine sauce served over boiled yukon gold potato and sautéed spinach.

    $22.95

  • Eggplant Parmesan

    lightly breaded sliced eggplant sautéed and baked with mozzarella cheese served over angel hair and topped with marinara sauce.

    $19.95

  • Chicken

    piccata, parmesan, marsala. 8oz. chicken breast served with pasta and vegetable.

    $18.95

  • Veal

    piccata, parmesan, marsala. 6oz. of veal leg slices served with pasta and vegetable.

    $20.95

• Flatbreads

  our homemade flatbread is grilled and finished in one of the following ways:

  • Alsatian

    herb infused extra virgin olive oil brushed bread topped with caramelized onion, crispy pancetta and asiago cheese.

    $7.95

  • Tuscan

    goat cheese and sundried tomato spread, topped with artichoke hearts, prosciutto and arugula.

    $7.95

  • Sicilian

    lightly brushed with marinara sauce and topped with italian sausage, roasted red pepper, caramelized onion and fontina cheese.

    $7.95

  • Piedmonte

    a thin layer of mashed potato with caramelized onion and thin strips of filet mignon.

    $8.95

  • Genovese

    brushed with basil pesto and topped with grilled shrimp, asiago cheese and finished with fresh tomato.

    $8.95

• Dinner

  • Flatbread And Entree Salad

    choose one flatbread and one entrée salad.

    For Two

    $16.95

  • Flatbread And Pasta

    choose one flatbread and one half order of pasta.

    For Two

    $18.95

  • Flatbread And Pasta

    choose one flatbread and one full order of pasta.

    For Two

    $22.95

• Pasta

  all pastas include a choice of soup or salad. add a side caesar salad for an additional $1.50.

  • Pasta Diana

    eggplant and spinach tossed with rigatoni pasta in a spicy tomato-basil sauce topped with fresh milk mozzarella.

    $14.95

  • Chicken Tettrazzini

    chicken tenders sautéed with pancetta, garlic, mushrooms and onions served in a cream sauce served over malfaldini pasta.

    $16.95

  • Mushroom Marsala

    sautéed wild mushroom blend deglazed with marsala wine and a touch of cream tossed with malfaldini pasta topped with romano cheese.

    $15.95

  • Shrimp Primavera

    shrimp sautéed with mixed vegetables tossed with linguine and a creamy tomato sauce topped with diced tomato.

    $17.95

  • Frutti Di Mare

    sautéed scallops and shrimp tossed in a light cream sauce and fettuccine pasta.

    $17.95

  • Chicken Garlic

    chicken tenders sautéed with garlic, mushrooms, artichoke hearts and marsala wine placed over angel hair pasta.

    $16.95

  • Pasta Au Poivre

    sliced beef tenderloin coated with black pepper, sautéed with wild mushroom and tossed with a cognac-tomato sauce and fettuccine noodles.

    $17.95

  • Baked Lasagnaq

    layers of lasagna noodles, meat sauce and four cheeses topped with meat sauce.

    $14.95

  • Penne Di Grano

    whole wheat penne pasta tossed in a tomato-basil cream sauce and topped with spinach, mushrooms, diced tomato and chive mascarpone cheese.

    $14.95

  • Manicotti

    rolled pasta sheets filled with spinach, mozzarella, romano, parmesan and ricotta cheeses topped with tomato-basil sauce and a touch of alfredo sauce.

    $17.95

  • Rigatoni Bolognese

    traditional italian meat sauce tossed with rigatoni noodles.

    $14.95

  • Spaghetti Con Sugo

    traditional tomato sauce with meatballs, marinara sauce or meat sauce.

    	$14.95
    Add Italian Sausage	$3.00

  • Ravioli Di Giorno

    Market Price

  • Risotto Di Giorno

    Market Price

• Pizza

  • Cheese

    16''	$15.21
    14''	$14.20
    12''	$12.70

  • One Meat

    16''	$17.70
    14''	$16.40
    12''	$14.20

  • Standard Combo

    cheese, sausage and mushroom.

    16''	$19.70
    14''	$17.70
    12''	$15.10

  • Club Combo

    cheese, sausage, mushrooms and onion.

    16''	$20.70
    14''	$18.70
    12''	$16.70

  • Anchovy

    cheese, sausage, mushroom, onions, black olive and anchovy.

    16''	$22.00
    14''	$20.00
    12''	$18.00

  • Garden Special

    cheese, mushrooms, onions, black olive, green pepper and fresh tomato.

    16''	$20.70
    14''	$18.70
    12''	$16.70

  • Super Special

    cheese, sausage, mushroom, black olive, onion, green pepper and pepperoni.

    16''	$24.00
    14''	$21.75
    12''	$19.50

  • Pizza Lorina

    alfredo sauce, grilled chicken, smoky bacon, caramelized onion and artichoke hearts.

    16''	$24.00
    14''	$21.75
    12''	$19.50

  • Pizza Margberita

    alfredo sauce, mozzarella, fresh tomato and basil.

    16''	$20.70
    14''	$18.70
    12''	$16.70

• Pizza - Extra Toppings

  • Onion Or Green Pepper

    16"	$2.00
    14"	$1.75
    12"	$1.50

  • Cheese, Mushroom, Back Olive Or Tomato

    16"	$2.25
    14"	$2.00
    12"	$1.75

  • Sausage

    canadian bacon, pepperoni, ground beef, smoky bacon, pineapple, or eggplant.

    16"	$2.75
    14"	$2.50
    12"	$2.25

• Sandwiches

  all sandwiches are served with french fries.

  • Italian Sausage

    our homemade italian sausage patty topped with mozzarella cheese, peppers, onions and marinara sauce.

    $9.95

  • Meatball

    hand made meatballs topped with mozzarella cheese and marinara sauce.

    $8.95

  • Chicken Parmesan

    breaded chicken breast topped with mozzarella cheese, peppers, onions and marinara sauce.

    $10.95

  • Sicilian Steak

    breaded filet of beef topped with peppers and onions.

    $11.95

  • Black Angus Burger

    half pound angus patty on a toasted kaiser roll.

    	$8.95
    Add Cheese
    Add Mushroom
    Add Onion
    Add Bacon	$1.00

  • Club Special

    5 oz. filet mignon served opened-faced with a mound of homemade onion strings, garden salad and choice of potato or pasta. prepared sicilian style.

    $17.95

  • Whitehouse

    sliced turkey and ham topped with crisp bacon, asparagus, tomato, cheddar cheese and alfredo sauce over toasted bread.

    $11.00